
Bistro
Menu
Enjoy our selection of Chef-inspired cuisine curated by our very own Chef Kevin Heston.






Bistro Menu
Enjoy our chef-inspired cuisine curated by our own Chef Kevin Heston.
Appetizers
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50/50 Fondue Sliders
1450/50 bacon & Beef Blend, Cheese Fondue, pico de gallo
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Shrimp Cocktail
15Shrimp, Mixed Greens, Cocktail Sauce, Lemon Wedge
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Goat Cheese Terrine
12Whipped Goat Cheese, Roasted Garlic, Roasted Red Pepper, Candied Walnuts, Sweety petite peppers, Balsamic Reduction, Toasted Crostini
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Bruschetta
11Toasted Crostini, Bruschetta Mix, Mozzarella, Balsamic Reduction
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Bistro Chips
10House-made Chips, Cheese Fondue, Pico De Gallo
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French Mussels
15White Wine, Cream, Garlic Baguette
Soups & Salads
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Blackened Tuna
19Romaine & Mixed Greens, Blackened Ahi Grade Tuna, Avocado, Tomatoes, Red Onions, White Balsamic
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Black & Bleu Steak
18Romaine & Mixed Greens, Blackened Flank Steak, Red Onions, Cherry Tomatoes, Parmesan, Blue Cheese Crumbles, White Balsamic, Crostini
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Cobb Salad
16Romaine & Mixed Greens, Grilled Chicken, Avocado, Tomatoes, Bacon, Shredded Cheese, Blue Cheese Crumbles, Egg, Crostini
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Caesar Salad
13Romaine, House-Made Caesar, Parmesan, Croutons
Chicken - 5 | Shrimp - 6 | Salmon - 7 | Steak - 8 -
Spicy Parmesan Shrimp
18Romaine & Mixed Greens, Shrimp, Tomatoes, Old Bay Panko, Sriracha Parmesan Dressing, Lemon Wedge
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Side Salad
House 5 | Caesar 6
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French Onion
Cup 5 • Bowl 6.50 -
Soup of the Day
Cup 5 • Bowl 6.50
Sandwiches
Served with your choice of one side
Fries | Crispy Brussels Sprouts | Kettle chips | Seasonal Vegetables | Garlic Mashed Potatoes
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Syndicate Burger
15Beef Blend, Bacon Jam, Greens, Tomatoes, Pickles, Brioche Bun with your choice of Cheddar, Provolone or Swiss Cheese
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French Dip
16Thin Sliced Prime Rib, Provolone Cheese, Hoagie Roll, Au Jus
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Steak Sandwich
18Flank Steak, Fondue, Greens, Red Pepper Aioli, Hoagie Roll
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Blackened Tuna
18Blackened Ahi Grade Tuna, Pico De Gallo, Greens, Sriracha Mustard, Brioche Bun
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Crispy Chicken Sandwich
13Breaded Chicken Breast, Greens, Tomatoes, Red Pepper Aioli, Brioche Bun
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Bistro Chicken Sandwich
14Grilled Chicken Breast, Avocado, Tomatoes, Roasted Red Peppers, Provolone Cheese, Brioche Bun
Entrées
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Meatloaf En Croute
2050/50 bacon & beef Blend Wrapped Inside A Puff Pastry, Seasonal Vegetables, Garlic Mashed Potatoes, Demi-Glace
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Shrimp Risotto
22Shrimp, Risotto, Avocado Purée, Balsamic Reduction
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Seared Salmon
27Salmon, Garlic Mashed Potatoes, Crispy Brussels Sprouts, Lemon Wedge
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Frutti di Mare
24Shrimp, Mussels, Cod, Garlic, Onion, Linguine, Wine, Parsley, Parmesan, Red Pepper Flakes, Garlic Baguette
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Francaise Chicken
20Crispy Pan Seared Chicken Breasts, Penne, Lemon Butter Sauce
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Blackened Tuna Steak
22Blackened Sushi Grade Ahi Tuna, Garlic Mashed Potatoes, Crispy Brussels Sprouts, Lemon Butter Sauce, Lemon Wedge
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Surf & Turf
34Beef Tenderloin, Shrimp, Seasonal Vegetables, Risotto, Red Wine Reduction
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Fish & Chips
17Hand-Battered Cod, Fries, Coleslaw, Tartar Sauce, Lemon Wedge
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Steak Diane
38Two 3.5oz Medallions, Chef’s Sautéed & Flambéed Bourbon Mushroom Medley, Cream Red Wine Reduction, Garlic Mashed Potatoes, Crispy Brussels Sprouts
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11 Oz. Charbroiled Ribeye
39Garlic Mashed Potatoes, Seasonal Vegetables, Demi-Glace
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Prime Rib
36Available every Friday & Saturday after 4pm while supplies last.
11oz Prime Rib, Garlic Mashed Potatoes, Au Jus, Horseradish Sauce -
20 oz. Bone-In Ribeye
49Garlic Mashed Potatoes, Seasonal Vegetables, Demi-Glace
Sides
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Fries
5 -
Kettle Chips
4 -
Crispy Brussels Sprouts
6 -
Seasonal Vegetables
5 -
Garlic Mashed Potatoes
5
Desserts
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St. Germaine Crème Brûlée
10Crème Brûlée + St. Germaine Infused Berries
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Turtle Cheesecake
8Candied Walnuts, Chocolate Sauce, Caramel
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Featured Dessert
Ask your server for details
CALL
ORDER ONLINE
"Had a great time at the Syndicate! Very beautiful and upscale without feeling uninvited. Love the menu on a "newspaper" with the history of the building. Our server Kayla was happy which makes the drinks and food taste even better!"
"Visited for the first time tonight and had a great experience! Our server Taylor was extremely friendly and made sure we had everything we needed! Our service was wonderful and I definitely plan on coming back in the future!"
"In today's world of mediocre service, this place rises above. The food and drinks were on point. We'll be back if we visit the area again."
"This restaurant is SOOO relaxing to come into, such a great atmosphere and wonderful staff. The food is to die for and not to mention their drinks are ABSOLUTELY to die for. Shout out to Trey for being the best in the QC."
HOURS OF OPERATION
Monday - Thursday
4pm - 10pm
Friday - Saturday
11am - 10pm
*Bar open until 11PM
Sunday
4PM - 9PM
Holiday Hours
Thanksgiving: Closed
Christmas Eve: 4PM - 9PM
Christmas Day: Closed
New Year's Eve: 4PM - 9PM
New Year's Day: Closed
Hotel Breakfast Buffet
Monday-Friday 6AM-10AM
Saturday & Sunday 7AM-10AM