
Drink Menu
Featuring Chef-inspired cuisine with a modern twist, paired with nostalgic libations honoring the cocktail culture of the 1920's.


Drink Menu
Featuring Classic French-inspired Chef fare with a modern twist paired with nostalgic libations honoring the cocktail culture of the 1920’s.
Prohibition Style
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French 75
13Gin, Champagne, Lemon Juice, Simple Syrup
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Giggle Juice
14Vodka, Grapefruit Juice, Lime Juice, Moscato, Grenadine
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The Bee's Knee's
14Gin, Lemon Juice, House-Made Honey Simple Syrup
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Mary Pickford
14White Rum, Maraschino Liquor, Pineapple Juice, Grenadine
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Syndicate Old Fashioned
14Make it a Smoked Old Fashioned for $3. Choose your whiskey (prices vary).
Rye Whiskey, Orange Bitters, Aromatic Bitters, House-Made Cherry Cordial -
Spectre Martini
15Inspired by James Bond 007 Martini
Shaken, not stirred. Lillet Blanc, Vodka, Gin, Lemon Juice
Craft Selections
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Floating Away
15Vodka, Lemonade, House-Made Sweet and Sour, Trivento Malbec Float
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Blackberry Lemon Drop Martini
15Infused Blackberry Lemon Vodka, House-Made Sweet and Sour
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Blackberry Mule
13Infused Blackberry Lemon Vodka, Lime Juice, Ginger Beer
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Luxury Margarita
17Casamigos Reposado, Lime Juice, Orange Liquor, House-Made Sweet and Sour
Bourbon - Whiskey
-
Angels Envy
13 -
Basil Haydens
12 -
Elijah Craig
10 -
Whistle Pig
22 -
Templeton Rye
12 -
Peerless
15 -
Knob Creek
11 -
Woodford Reserve
11
Single Malt Scotch
-
Macallan
12 -
Laphroaig
11 -
The Balvenie
15 -
The Glenlivet
13 -
Glenfiddich
13 -
Johnny Walker
Ask server about pricings
Tequila - Mescal
-
Casamigos
15 -
Herradura
10 -
Corzan
9 -
Don juliJ
13 -
Patron Silver
12 -
Milagro
9 -
Corralejo
11
Gin
-
Aviation
12 -
Beefeater
9 -
Bombay Sapphire
11 -
Boodles
11 -
Hendricks
11 -
Tanqueray
9 -
River Rose
11
Bottles
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Angry Orchard
5 -
Ballast Point Sculpin IPA
5 -
Bells Two Hearted Ale
5 -
Bent River Mississippi Blonde
5 -
Blue Moon
5 -
Corona
5 -
Dogfish Head SeaQuench
5 -
Fat Tire
5 -
Goose Island 312 Wheat
5 -
Guinness
5 -
Heineken
5 -
Heineken N/A
5 -
Lagunitas IPA
5 -
Modelo
6 -
Domestics
5.5Available Upon Request
-
Seltzers
6.5Ask Server For Current Selections
-
Rotating Draft Selections
Ask Server For Current Selections
Rouge
-
Pinot Noir
14 / 48Talbott Kali Hart, California
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Malbec
10 / 33Trivento, Argentina
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Merlot
9 / 28Chateau Souverain, California
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Zinfandel
11 / 37Predator, California
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Bordeaux
12 / 40M de Magnol, France
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Cabernet Sauvignon
17 / 60Carnivor, California
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Cabernet Sauvignon
17 / 60Bear Flag, California
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Red Blend
9 / 30Bridlewood Blend 175, California
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Red Blend
14 / 49The Federalist Honest Abe , California
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Bottle Only - Rotating Red Varieties
Ask server or bartender for more information
Blanc
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Moscato
12 / 48Bricco Riella d’Asti, Mango D’Alba, Italy
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Riesling
10 / 34Chateau Ste. Michelle, Germany
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Sauvignon Blanc
12 / 48Nobilo, New Zealand
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Pinot Grigio
10 / 34Prophecy, Italy
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Chenin Blanc
11 / 37Sauvion Vouvray, France
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Chardonnay
10 / 32William Hill, California
Bubbles & Blush
-
White Zinfandel
9 / 22Canyon Road, California
-
Sparkling Rosé
10 / 35Lamarca Prosecco, Italy
-
Rosé
14 / 48Locations, France
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Prosecco
Split 12La Marca, Italy, Split
House Wines
Proverb, California
-
Chardonnay
Glass 9 -
Cabernet
Glass 9 -
Pinot Grigio
Glass 9 -
Pinot Noir
Glass 9
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ORDER ONLINE
"Extremely friendly staff, excellent food and drinks. Had a great time! Recommend the avocado fries, 50/50 meatloaf, chicken franchise. All excellent."
"Came in for dinner on a Sunday night. It was busy but we were served very quickly. Had the burger and frites. Best burger I've had in quite awhile. Seasonal Irish stew was phenomenal!!! We will be back!"
"Pleasantly surprised. It's larger than expected. I thought would feel crowded but we didn't. We had a group of 8. Everyone loved their meals. Staff and food was was exceptional. I can't wait to go back!!"
"Stopped in for drinks and appetizers. Thrilled to find a new bar/restaurant downtown moline. Great atmosphere and happy hour appetizers. Definitely plan on returning soon to eat other item on their menu. Loved the seating arrangement and ambience"
HOURS OF OPERATION
Monday - Thursday
4pm - 9pm
Friday - Saturday
11am - 10pm
Sunday
Closed
Hotel Breakfast Buffet
Daily
7am - 10am